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Quick And Easy

3-Ingredient Fruit Cake

This cake is so easy to make and tastes great! My husband has diabetes, but can still indulge his sweet tooth, as this cake has no added sugar. Great warmed from the oven, cold spread with butter, or heated with custard. Enjoy!

INGREADIENT

    • 375 g mixed fruit
    • 600 ml chocolate flavoured milk
    • 2 cup self-raising flour

Direction

    1. Soak the fruit in the chocolate milk overnight.
    2. Stir in flour.
    3. Bake at 160C for approximately 1½ hours, or until skewer inserted comes out clean.