INGREADIENT

• 3 tbs coconut oil melted
• 1/4 cup honey
• 1 tsp vanilla extract
• 2 1/2 cups oats
• 1/4 cup wholemeal flour
• 1 tbs cacao powder
• 1/2 tsp cinnamon
• 1 handful mixed nuts raw
• 1 handful mixed dried fruit

Direction

1. Preheat the oven to 180-160C fan-forced and line an oven tray with baking paper.
2. Mix the coconut oil, honey and vanilla extract together in a bowl.
3. In a separate bowl, combine the oats, flour, cacao and cinnamon.
4. Add the oat mixture to the coconut oil mixture, half a cup at a time. Ensure the mixture is properly mixed before adding the next cup.
5. Once combined, add in the nuts/seeds and dried fruit and mix well.
6. Place mixture onto the oven tray and cook in the oven for 20-25 minutes.
7. Allow to cool completely before placing in an airtight container.