INGREADIENT

• 250 g pasta uncooked
• 1 carrot grated medium
• 1 celery stick chopped
• 1 spring onion finely chopped green parts only
• 1/2 red capsicum diced
• 2/3 cup tasty cheese grated
• 1/3 cup parsley finely chopped
• 300 ml Praise coleslaw dressing
• 3 tbs sour cream heaped

Direction

1. Cook pasta in boiling, salted water, then drain and chill.
2. In a small bowl, combine the coleslaw dressing and sour cream.
3. Combine pasta, vegetables, cheese and coleslaw dressing mixture.
4. Season. Chill before serving.