INGREADIENT

• 2 cups self-raising flour
• 1/2 cup ham (deli) finely chopped
• 1/2 cup cheese grated
• 1/4 cup mushrooms finely chopped
• 1 red capsicum finely chopped small
• 1 tbs parsley finely chopped
• 125g butter, melted
• 1 cup milk
• 1 egg lightly beaten

Direction

1. Pre-heat oven 180C and grease a muffin tin.
2. Combine dry ingredients in a large bowl.
3. How to make self-raising flour.
4. Stir in butter, milk and egg until just combined. Do not over mix.
5. Bake in oven for 15 minutes or until cooked and golden.