INGREADIENT

• 2 kg ham leg on the bone
• 3 L Coca Cola cola
• 1/4 cup whole cloves *to taste

Direction

1. Remove the skin from the ham.
2. Score ham in a criss-cross pattern.
3. Place in a saucepan large enough to fit ham completely.
4. Add Coca-Cola, filling saucepan until ham is almost completely covered.
5. Bring to the boil, then reduce to a simmer.
6. Simmer for approximately 2 hours until Coca-Cola reduces by at least half.
7. Cover and leave to sit in reduced coke mixture.
8. Preheat oven to 180C.
9. Place ham in baking tray and place cloves in criss-crossed grooves.
10. Bake for 20 minutes or until ham warms through and is crisp on the outside.
11. Serve hot or cold.